Mabhakitiriya Anonyanya Kutengeswa eHalotolerant muChina ekurapa mvura

Mabhakitiriya Anonyanya Kutengeswa eHalotolerant muChina ekurapa mvura

Mabhakitiriya anorega kupararira kwemvura (halotolerant bacterium) anoshandiswa zvakanyanya mumhando dzese dzemakemikari emvura yakasviba, mapurojekiti ekurima hove nezvimwewo.


  • Fomu:Upfu
  • Zvishandiso zvikuru:Bacillus necoccus zvinogona kukura spores (endospores)
  • Hunhu hwebhakitiriya mhenyu:≥20 bhiriyoni/giramu
  • Ruzivo rweChigadzirwa

    Matagi eChigadzirwa

    Pamwe chete nepfungwa dzemabhizinesi madiki dzinoti "Vatengi Vanotungamira", sisitimu yekubata yakasimba yemhando yepamusoro, michina yekugadzira yakagadzirwa zvakanyanya uye boka rine simba reR&D, tinogara tichipa zvigadzirwa zvemhando yepamusoro uye mhinduro, masevhisi akanaka uye mitengo yakasimba yekutenga zvinhu zvinotengeswa zvakanyanya.Mabhakitiriya anorega kutenderera kweHalo muChinaKurapa Mvura, Tinokugamuchirai kuti muvandudze hukama hwebhizinesi hunoshanda uye hwakakura nebhizinesi redu kuti tigadzire hukama hwakanaka kwenguva refu pamwe chete. Kugutsikana kwevatengi ndicho chinhu chatinoramba tichiita!
    Pamwe chete nepfungwa dzemabhizinesi madiki dzinoti "Vatengi Vanotungamira", sisitimu yakasimba yekubata yemhando yepamusoro, michina yekugadzira yakagadzirwa zvakanyanya uye boka rine simba reR&D, tinogara tichipa zvigadzirwa zvemhando yepamusoro nemhinduro, masevhisi akanaka uye mitengo inodhura zvakanyanya.mabhakitiriya, Mabhakitiriya anorega kutenderera kweHalo muChinaNekuda kwekuzvipira kwedu, zvigadzirwa zvedu nemhinduro zvinozivikanwa pasi rese uye huwandu hwedu hwekutumira kunze hunoramba huchikura gore rega rega. Ticharamba tichiedza kuita zvakanaka nekupa zvinhu zvemhando yepamusoro zvinopfuura zvinotarisirwa nevatengi vedu.

    Tsananguro

    Mamwe maindasitiri-emishonga-indasitiri1-300x200

    Fomu:Upfu

    Zvishandiso zvikuru:

    Bacillus necoccus zvinogona kukura spores (endospores)

    Hunhu hwebhakitiriya mhenyu:≥20 bhiriyoni/giramu

    Munda weKunyorera

    Mabasa Makuru

    1. Kana munyu uri mutsvina ukasvika 10% (100000mg/l),mabhakitiriyaIchakurumidza kubvuma uye kuumbwa kwebiofilm pahurongwa hwebiochemical.

    2. Kuvandudza kushanda zvakanaka kwekubvisa tsvina yeorganic, kuve nechokwadi chekuti huwandu hweBOD, COD neTSS hwakakodzera tsvina yemvura ine munyu.

    3. Kana chaji yemagetsi yetsvina iine kuchinja kukuru,mabhakitiriyazvichasimbisa kugadzikana kwemarara kuti zvivandudze kunaka kwemarara.

    Nzira Yekushandisa

    Yakaverengerwa neBiochemical Pond

    1. Patsvina yemumaindasitiri, chiyero chekutanga chinofanira kuva 100-200 gram/m23

    2. Kune system ine biochemical yakawanda, chiyero chinofanira kuva 30-50 gram/m23

    3. Pamvura yetsvina yemuguta, chiyero chinofanira kuva 50-80 gram/m3

    Tsanangudzo

    Bvunzo iyi inoratidza kuti zvinotevera zvinoumba kukura kwebhakitiriya zvinonyatsoshanda:

    1. pH: Padanho re5.5 ne9.5, kukura kukuru kuri pakati pe6.6-7.4, kushanda zvakanaka kuri pa7.2.

    2. Tembiricha: Ichatanga kushanda pakati pe10℃-60℃. Mabhakitiriya achafa kana tembiricha yakakwira kupfuura 60℃. Kana iri pasi pe10℃, haizofi, asi kukura kwebhakitiriya kuchadzikira zvakanyanya. Tembiricha yakakodzera iri pakati pe26-31℃.

    3. Micro-Element: Boka rebhakitiriya repachivande rinoda zvinhu zvakawanda mukukura kwaro, zvakaita sepotassium, iron, sarufa, magnesium, nezvimwewo. Kazhinji, rine zvinhu zvakakwana muvhu nemumvura.

    4. Munyu: Inoshanda mumvura ine munyu nemumvura yakachena, munyu unobvumirwa zvakanyanya ne6%.

    5. Kuramba Chepfu: Inogona kuramba zvine hungwaru zvinhu zvine chepfu zvine makemikari, zvinosanganisira chloride, cyanide nesimbi dzinorema, nezvimwewo.

    *Kana nzvimbo ine utachiona iine biocide, unofanira kuyedza kuti utachiona hwacho hunogona kukuvadza mabhakitiriya here.

    Pamwe chete nepfungwa dzemabhizinesi madiki e "Client-Oriented", sisitimu yakasimba yekubata yemhando yepamusoro, michina yekugadzira yakagadzirwa zvakanyanya uye boka rine simba reR&D, tinogara tichipa zvigadzirwa zvemhando yepamusoro uye mhinduro, masevhisi akanaka uye mitengo yakasimba yeMabhakitiriya Anotengesa Zvakanakisisa eChina ekurapa Mvura, Mabhakitiriya Anotengesa Zvinopisa uye Enzyme, Agent Yebhakitiriya Yemvura Yakasviba Yemakemikari, Agent Yebhakitiriya Inodzivirira Kupisa Kwakaderera, Agent Yebhakitiriya Yeaerobic, Chigadzirwa Chakakosha Chekurapa Denitrification, Tinokugamuchirai kuti muvandudze hukama hwebhizinesi hwakareba uye hunoshanda nebhizinesi redu kuti tigadzire nguva yakareba pamwe chete. Kugutsikana kwevatengi ndiko kwatinogara tichiita!
    Mabhakitiriya Anonyanya Kutengeswa muChina, Mabhakitiriya, Nekuda kwekuzvipira kwedu, zvigadzirwa zvedu nemhinduro zvinozivikanwa pasi rese uye huwandu hwedu hwekutumira kunze hunoramba huchikura gore rega rega. Ticharamba tichiedza kuita zvakanaka nekupa zvinhu zvemhando yepamusoro zvinopfuura zvinotarisirwa nevatengi vedu.


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