Mutengesi weGoridhe weChina weMapurobiotic eKurima Kwemvura Yemhando Yepamusoro Anoshanda seBacteria Anoshanda pakupisa kwakaderera pakurapa mvura yakasviba
Bhizinesi iri rinoenderera mberi nepfungwa yekushanda "kutarisira kwesainzi, hunhu hwepamusoro uye kugona kushanda zvakanaka, mutengi mukuru weChina Mupi weGoridhe weChina High Quality Aquaculture Probiotics Low-TemperatureMushonga weMabhakitiriyaPakurapa mvura yakasviba, pfungwa yedu yekutsigira ndeyekuvimbika, yehasha, yechokwadi uye yekuvandudza zvinhu zvitsva. Nerubatsiro, tichavandudzika zviri nani.
Bhizinesi iri rinoenderera mberi nepfungwa yekushanda "kutarisira kwesainzi, mhando yepamusoro uye kugona kushanda zvakanaka, mutengi mukuru kuneMushonga weMabhakitiriyaKuti mutengi wese agutsikane nesu uye tibudirire tose, ticharamba tichiedza nepese patinogona napo kuti tikushumirei uye tikugutsei! Tinotarisira kushanda pamwe chete nevatengi vakawanda vekune dzimwe nyika zvichibva pakubatsirana uye mabhizinesi akanaka mune ramangwana. Maita basa.
Tsananguro
Chigadzirwa ichi chakagadzirwa nemabhakitiriya esulfure, mabhakitiriya ane nitrifying, mabhakitiriya ane ammonifying, azotobacter, mabhakitiriya epolyphosphate, mabhakitiriya eurea, nezvimwewo. Ndiwo marudzi akasiyana-siyana ezvisikwa zvinosanganisira mabhakitiriya asina aerobic, mabhakitiriya efacultative, mabhakitiriya ane aerobic, nezvimwewo. Chigadzirwa ichi chichagadzirwa zvichienderana nezvaunoda. Ne biotechnology yepamusoro, mabhakitiriya ane aerobic uye mabhakitiriya ane anaerobic zvinorimwa zvichienderana nehuwandu hwakati. Munguva iyi, zvinogadzira zvinhu zvinobatsira uye zvinogara pamwe chete kuti zvisvike munharaunda yemabhakitiriya ane hutachiona. Mabhakitiriya anobatsirana uye anogona kuwedzera mabhenefiti. Haisi musanganiswa we "1+1" uri nyore. Ne biotechnology yepamusoro, zvigadzirwa zvichave nharaunda yemabhakitiriya yakarongerwa uye inoshanda.
Hunhu hweChigadzirwa
Mashandisirwo

1. Chivako chekuchenesa tsvina yemumaguta
2. Kucheneswa kwemvura munzvimbo yekurima gungwa
3.Dziva rekushambira, dziva rekushambira, aquarium
4. Mvura iri pamusoro pedhamu uye dziva rekugadzira redhamu
Tsanangudzo
1.pH: Avhareji yekukura kwembeu iri pakati pe5.5-9.5, pakati pe6.6-7.4 ndiyo inokurumidza kukura.
2. Tembiricha: inogona kushanda pakati pe10℃-60℃. Tembiricha iri pamusoro pe60℃, inotungamira kurufu rwebhakitiriya, kana tembiricha iri pasi pe10℃ mabhakitiriya haafe, asi kukura kunogumira kumasero. Tembiricha yakakodzera i20-32℃.
3. Okisijeni Yakanyungudutswa: Mutangi remhepo rinopa mvura yakasviba, okisijeni yakanyungudutswa inosvika 2mg/L. Mabhakitiriya aya anoshanda zvakanaka ka5-7 muokisijeni yakakwana. Mukugadzirisa ivhu, rinoda kudya kwakakodzera kana kufefetedza.
4. Zvinhu Zvinotevera: mabhakitiriya akazvimirira anomhanya mukukura kwawo anoda zvinhu zvakawanda, zvakaita sepotassium, iron, calcium, sarufa, magnesium, nezvimwewo, kazhinji muvhu nemumvura zvinenge zvine zvinhu izvi zvakakwana.
5. Hunyoro: Inoshanda mumvura yegungwa nemumvura yakachena, hunyoro hwepamusoro hwe40‰ hunyoro.
6. Kuramba Chepfu: Inogona kuramba chepfu yemakemikari, kusanganisira chloride, cyanide uye simbi dzinorema, nezvimwewo.
Nzira Inoshanda
Muchokwadi, zvinoenderana nemaitiro ekuchenesa tsvina, saka mune mamwe mamiriro ezvinhu, unogona kushandisa tekinoroji yakagadziriswa ne bio-enhanced:
1. Kana sisitimu yatanga kugadzirisa matambudziko (Kurima zvisikwa zvinochengetwa kumba)
2. Kana sisitimu ikakanganiswa nekukanganiswa kwemutoro wekusvibisa panguva yekushanda, zvichikonzera kudzikira kwesimba rese resisitimu, haigone kugadzikana pakurapa mvura yakasviba;
3.Kana sisitimu yamira kushanda (kazhinji haipfuuri maawa makumi manomwe nemaviri) wobva watangazve;
4. Kana sisitimu yamira kushanda munguva yechando uye yozotanga kugadzirisa dambudziko muchirimo;
5. Kana mhedzisiro yekurapa kwesystem yadzikira nekuda kwekuchinja kukuru kwekusvibiswa.
Mirayiridzo
Kurapa kweRwizi: Huwandu hwemushonga i8-10g/m23
Kurapa Mvura Yakasviba Muindasitiri: Huwandu hwemuyero i50-100g/m23
Bhizinesi iri rinoenderera mberi nepfungwa yekushanda "kutarisira kwesainzi, hunhu hwepamusoro uye kugona kushanda zvakanaka, mutengi mukuru weChina Gold Supplier weChina High Quality Aquaculture Low-Temperature Bacteria Agent yekurapa mvura yakasviba, Pfungwa yedu yekutsigira ndeyekuvimbika, hutsinye, hwechokwadi uye hutsva. Nerubatsiro, tichavandudza zviri nani.
Mutengesi weGoridhe weChina weChina bacteria, Agent Akakosha Anoshanda Nekukurumidza
Mushonga weMabhakitiriya weKurapa Mvura
Mushonga weAnaerobic Bacteria
Baf @ Mushonga wekuchenesa mvura
Mabhakitiriya Anoshivirira Halo
Mushonga weAerobic Bacteria
Chigadzirwa Chakakosha Chekurapa Denitrification
Mushonga weMabhakitiriya Anodzivirira Kupisa Kwakaderera
Agent Akakosha Yebhakitiriya Yemvura Yakasviba Yemakemikari
Mabhakitiriya Anopa Simba
Mumiriri weMabhakitiriya Anosimbisa Kugwinya
Mabhakitiriya eNitrobacter
Mabhakitiriya eKuora kweCod
Mabhakitiriya uye Enzyme Zvinotengeswa Zvishoma
Mumiriri weZvipenyu
Mushonga weBiological weMucalyptus weNzimbe Wakatsaurirwa Kugadzirisa Nitrogen
Mushonga weMabhakitiriya Anoparadza Tsvina
Kuchengetedza Mabhakitiriya muNzvimbo dzeMvura
Mabhakitiriya Anoderedza Kuora Kwemvura
Mabhakitiriya Ekurapa Mvura
Kurapa Mvura Yakasviba yeRwizi neAerobic Bacteria Agent
Mapurobiotic Ekurapa Mugungwa
Enzimu
Mabhakitiriya Anoderedza Kuora Kwemiti Yekurapa
Mabhakitiriya Epakutanga
Chigadzirwa cheMabhakitiriya Anobatsira
Mabhakitiriya Anoderedza Hutachiona
Kuti mutengi wese agutsikane nesu uye tibudirire tose, ticharamba tichiedza nepese patinogona napo kuti tikushumirei uye tikugutsei! Tinotarisira kushanda pamwe chete nevatengi vakawanda vekune dzimwe nyika zvichibva pakubatsirana uye mabhizinesi akanaka mune ramangwana. Maita basa.









