Mutengo unonzwisisika China Halotolerant Mabhakitiriya ekurapa mvura

Isu tiri vagadziri vane ruzivo. Tinowana ruzhinji kubva muzvitupa zvakakosha zvemusika wayo nemutengo wakaderera.Mabhakitiriya anorega kutenderera kweHalo muChinaPanyaya yekurapa mvura, tanga tichida nemoyo wese kushanda pamwe chete nevatengi pasi rese. Tinotenda kuti tichakugutsai. Tinogamuchirawo nemufaro vatengi kuti vauye kusangano redu vatenge zvigadzirwa zvedu.
Isu tiri vagadziri vane ruzivo. Tinowana ruzhinji kubva muzvitupa zvakakosha zvemusika wayo.mabhakitiriya, Mabhakitiriya anorega kutenderera kweHalo muChina, Tinovimba nemwoyo wese kuti tichashanda pamwe chete nevatengi pasi rese, kana muchida rumwe ruzivo, yeukai kutibata nesu, tiri kutarisira kuvaka hukama hwakanaka hwebhizinesi nemi.

Tsananguro

Fomu:Upfu

Zvishandiso zvikuru:

Bacillus necoccus zvinogona kukura spores (endospores)

Hunhu hwebhakitiriya mhenyu:≥20 bhiriyoni/giramu

Munda weKunyorera

Mabasa Makuru

1. Kana munyu uri mutsvina ukasvika 10% (100000mg/l),mabhakitiriyaIchakurumidza kubvuma uye kuumbwa kwebiofilm pahurongwa hwebiochemical.

2. Kuvandudza kushanda zvakanaka kwekubvisa tsvina yeorganic, kuve nechokwadi chekuti huwandu hweBOD, COD neTSS hwakakodzera tsvina yemvura ine munyu.

3. Kana chaji yemagetsi yetsvina iine kuchinja kukuru,mabhakitiriyazvichasimbisa kugadzikana kwemarara kuti zvivandudze kunaka kwemarara.

Nzira Yekushandisa

Yakaverengerwa neBiochemical Pond

1. Patsvina yemumaindasitiri, chiyero chekutanga chinofanira kuva 100-200 gram/m2³

2. Kune system ine biochemical yakawanda, chiyero chinofanira kuva 30-50 gram/m2³

3. Pamvura yetsvina yemuguta, chiyero chinofanira kuva 50-80 gram/m³

Tsanangudzo

Bvunzo iyi inoratidza kuti zvinotevera zvinoumba kukura kwebhakitiriya zvinonyatsoshanda:

1. pH: Padanho re5.5 ne9.5, kukura kukuru kuri pakati pe6.6-7.4, kushanda zvakanaka kuri pa7.2.

2. Tembiricha: Ichatanga kushanda pakati pe10℃-60℃. Mabhakitiriya achafa kana tembiricha yakakwira kupfuura 60℃. Kana iri pasi pe10℃, haizofi, asi kukura kwebhakitiriya kuchadzikira zvakanyanya. Tembiricha yakakodzera iri pakati pe26-31℃.

3. Micro-Element: Boka rebhakitiriya repachivande rinoda zvinhu zvakawanda mukukura kwaro, zvakaita sepotassium, iron, sarufa, magnesium, nezvimwewo. Kazhinji, rine zvinhu zvakakwana muvhu nemumvura.

4. Munyu: Inoshanda mumvura ine munyu nemumvura yakachena, munyu unobvumirwa zvakanyanya ne6%.

5. Kuramba Chepfu: Inogona kuramba zvine hungwaru zvinhu zvine chepfu zvine makemikari, zvinosanganisira chloride, cyanide nesimbi dzinorema, nezvimwewo.

*Kana nzvimbo ine utachiona iine biocide, unofanira kuyedza kuti utachiona hwacho hunogona kukuvadza mabhakitiriya here.

Isu tiri vagadziri vane ruzivo. Tichikunda ruzhinji kubva muzvitupa zvakakosha zvemusika wayo zvemutengo unonzwisisika. China Halolerant Bacteria yekurapa mvura, tanga tichida nemoyo wese kushanda nevatengi pasi rese. Tinotenda kuti tichakugutsai. Tinogamuchirawo nemufaro vatengi kuti vauye kukambani yedu vatenge zvigadzirwa zvedu.
Mutengo unonzwisisika China Halotolerant Bacteria, nitrifying bacteria
mabhakitiriya anobvisa huturu
mushonga webhakitiriya
mabhakitiriya anoshivirira halo
Mabhakitiriya, makemikari ekurapa mvura
"chinhu chinovhara mvura"
,Tine tariro yekushanda pamwe chete nevatengi pasi rese, kana muchida rumwe ruzivo, yeukai kutibata nesu, tiri kutarisira kuvaka hukama hwakanaka hwebhizinesi nemi.