Anaerobic Bacteria Agent
Tsanangudzo
Munda Wekushandisa
Inokodzera iyo hypoxia system yemunisiparati tsvina yekuchenesa mvura zvidyarwa, marudzi ese emaindasitiri emakemikari tsvina yemvura, kudhinda uye kudhaya tsvina yemvura, marara leachate, indasitiri yechikafu marara emvura uye mamwe maindasitiri ekurasa tsvina.
Main Mabasa
1. Inogona kutora mvura isinganyunguriki organic zvinhu hydrolyzed kupinda soluble organic zvinhu.Tora iyo yakaoma biodegradable macromoleclar organic kuita madiki mamorekuru zvinhu zviri nyore biochemical zvinhu zvakavandudza tsvina yehupenyu hunhu, hwaro hwekuzotevera biochemical kurapwa Anaerobic Bacteria Agent compound Yakanyanya kushanda enzymes, senge amylase, protease, Lipase, iyo inogona kubatsira hutachiona kuparara shanduko yeorganic matter. nekukurumidza, kunatsiridza mwero weiyo hydrolysis acidification.
2. Kuvandudza chiyero chekugadzirwa kweMethane uye anaerobic system kunyatsoshanda, kuderedza zvinyorwa zvezvakarembera zvakasimbiswa mumvura.
Maitiro Okushandisa
1. Zvinoenderana nehuwandu hwekuverenga dziva rebiochemical) Zvinoenderana nemhando yemvura indekisi mubiochemical system yemvura inoraswa mumaindasitiri:yekutanga dosage ingangoita 100-200 gramu/cubic.
2. Kana iine simba rakawandisa pabiochemical system inokonzerwa nekushanduka-chinja kwemvura, wedzera imwe 30-50 magiramu/cubic pazuva (maererano neuwandu hwekuverenga dziva rebiochemical).
3. Muyero wemvura yakaraswa yemanisipala i50-80 magiramu/cubic (maererano nehuwandu hwekuverenga kwedziva rebiochemical).
Tsanangudzo
Muedzo unoratidza kuti anotevera emuviri nemakemikari paramita yekukura kwebhakitiriya inonyanya kushanda:
1. pH: Muchikamu che5.5 uye 9.5, kukurumidza kukurumidza kukura kuri pakati pe 6.6-7.4, kushanda kwakanakisisa kuri pa7.2.
2. Temperature: Ichashanda pakati pe10℃-60℃.Bacteria inofa kana tembiricha yakakwira kupfuura 60℃.Kana yakaderera pane 10 ℃, haife, asi kukura kwebhakitiriya kunorambidzwa zvakanyanya.Iyo tembiricha yakakodzera kwazvo iri pakati pe26-31 ℃.
3. Micro-Element: Proprietary bhakitiriya boka richada zvinhu zvakawanda mukukura kwayo, zvakadai se potassium, iron, sulfur, magnesium, etc. Kazhinji, ine zvinhu zvakakwana muvhu nemvura.
4. Salinity: Inoshanda mumvura ine munyu uye mumvura yakachena, iyo yakanyanya kushivirira yemunyu i6%.
5. Kuramba Muchetura: Inogona kuramba zvinobudirira makemikari ane chepfu zvinhu, kusanganisira chloride, cyanide uye heavy metals, nezvimwewo.
